Monthly Archives: July 2013
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Overnight Oats: Banana and Raisin
2July 26, 2013 by Dewi
My new favourite thing. When you fancy a change from the usual porridge, try making these overnight oats. I …
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Chorizo and Tomato Summer Salad
1July 23, 2013 by Dewi
Spicy chorizo takes this salad to another level. Served with an amazing (and really easy) dressing and lovely ripe tomatoes; …
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Smokey BBQ Ribs
4July 19, 2013 by Dewi
If you’re making the most of this amazing weather by having a barbecue, then try these delicious smokey bbq ribs. …
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Strawberries and Cream… With an Italian Twist
1July 14, 2013 by Dewi
My Italian take on a staple British dessert: balsamic strawberries with limoncello mascarpone cream. With the UK enjoying some rare …
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Verrini Munari: Producers of Fine Italian Vinegar
3July 12, 2013 by Dewi
You might remember a recipe I posted a while back for a balsamic-glazed roast loin of pork. Well shortly after …
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Pesto Two Ways
Leave a commentJuly 9, 2013 by Dewi
Rigati with feta cheese and pesto alla Genovese; Fusilli with chicken, spinach and pesto rosso. Two amazing pasta dishes in …
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4th of July Burgers
2July 4, 2013 by Dewi
An all-American feast of cheeseburgers with a sweet and smokey homemade BBQ sauce, served with a great little spicy bean …
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Smoothie: Green Monster
1July 2, 2013 by Dewi
Green monster smoothies are becoming more and more popular, and I absolutely love them! Putting greens into a fruit smoothie …
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The Boy Can Cook 